Resep: Sempurna Nastar gluten-free, low sugar (no mixer)

Nastar gluten-free, low sugar (no mixer).

You can have Nastar gluten-free, low sugar (no mixer) using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Nastar gluten-free, low sugar (no mixer)

1. It's 150 gr of margarin.
2. You need 100 gr of mentega (butter).
3. It's 2 sachet of Susu bubuk (atau gula halus 50 gr).
4. It's 3 butir of kuning telur.
5. Prepare 300-350 gr of tepung beras.
6. You need of Baking powder (secukupnya).
7. It's 70 gr of keju (sesuai selera).
8. Prepare of Selai:.
9. It's 2 buah of nanas madu sedang.
10. Prepare 200 gr of gula (optional).
11. It's 1 sdt of Bubuk kayumanis.
12. It's of Olesan:.
13. Prepare of Kuning telur + susu cair.

Nastar gluten-free, low sugar (no mixer) instructions

1. Membuat selai : nanas parut (atau blender) dimasak dengan gula dan bubuk kayu manis sampai airnya kering. Sisihkan.
2. Membuat kulit nastar: aduk mentega,margarin dan susu bubuk (atau gula) sampai rata. Masukan kuning telur, aduk..
3. Masukan tepung beras sedikit² (sampai bisa dibentuk ajh).masukan sisa bahan.
4. Panaskan oven. Bentuk kulit nastar dan isi dgn selai, beri olesan kuning telur. Panggang di oven api kecil.
5. Di akhir adonan keabisan selai, jadi dikasih mesis, cukup enak. Perpaduan coklat keju.