Cara Buat Enak Gluten Free Fudge Brownie

Gluten Free Fudge Brownie.

You can cook Gluten Free Fudge Brownie using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Gluten Free Fudge Brownie

1. Prepare 3 btr of telur.
2. It's 150 gr of Gula Castor.
3. It's 125 gr of DCC.
4. You need 50 gr of Margarine.
5. You need 10 gr of Tepung Maizena.
6. It's 20 gr of Tepung Tapioka.
7. It's 70 gr of Tepung beras.
8. You need 30 gr of coklat bubuk.
9. You need 40 gr of DCC cincang.
10. You need 60 gr of Chocho chips.
11. You need of Toping (sesuai selera).
12. Prepare 30 gr of chocho chips.
13. You need 30 gr of almond slice.

Gluten Free Fudge Brownie instructions

1. Campur bahan kering, tepung sagu, tepung beras, maizena dsn coklat bubuk, aduk rata kemudian di saring..
2. Lelehkan dcc dan mentega dg double boiller.
3. Campuran telor dan gula pasir, aduk sampai gula nya larut..
4. Masukan campuran telor gula ke dcc, aduk2 rata.
5. Masukan ke campuran telpung, aduk rata.
6. Siapkan loyang sekat, alasi dg kertas roti.masukan adonan ke dlm loyang sekat. Kemudian panggang dg suhu 180 dercel selama 20 sd 30 m sesuai oven masing2..
7. Brownies siap u di kirin atas di jual..